A Funkin Halloween

Are you getting in the mood for Halloween? As a prelude to my collaboration with the Funkin party hub  I am introducing a selection of Funkin Cocktails spookily delicious cocktail mixers to set off your Halloween party celebrations. To start off, the  yummy blend of blueberries, raspberries and açai berries in the Funkin Hollywood® cocktail mixer is best shaken up with vodka and creamy Kahlua to make the Dead Celeb Cooler. I rustled up a Halloween appropriate blood-red Funkin Ruined Daiquiri  and Brazilian Zombie. Delicious quick, and easy you can’t really go wrong, and the mixers are just as lovely, virgin over ice, with wedges of orange.

 

Funkin Brazilian Zombie

  • Funkin Brazilian® and grenadine served long over ice and crowned with a measure of dark rum.
  • 100ml Funkin Brazilian® cocktail mixer
  • 10ml Grenadine
  • 50ml Dark Rum

Method: Pour the Funkin Brazilian® over ice, sink the grenadine and crown with Dark Rum. Garnish with lime and orange wedges and a sprig of mint.

Funkin Ruined Daiquiri 

  • 25ml Gin
  • 25ml Campari
  • 100ml Funkin Strawberry Daiquiri cocktail mixer

Method: Shake all ingredients and pour over fresh ice. Garnish with an orange peel.

Funkin Dead Celeb Cooler

  • 25ml Vanilla Vodka
  • 25ml Kahlua
  • 100ml Funkin Hollywood® cocktail mixer

Method: Shake all ingredients and pour over fresh ice. Garnish with an orange wedge.