Paul's Bakery Autumn menu
Autumnal menu at Le Restaurant de PAUL
Whether you opt for lunch or dinner, expect classic French dishes with a modern twist, from Mussels cooked in coconut cream & white wine right through to slow-cooked duck leg, For dessert, It was so hard to choose between the fruity tart of the day, and indulgent chocolate mousse.
I was an invited guest to review the three course menu. This has no bearings on this feature. if the food, venue or service were not on parr, it would not have made my journal edit. The food was absolutely delicious, & I fully intend to go back with my daughter as a regular customer.